‏158.00 ₪

Tel Aviv: Food. Stories. People

‏158.00 ₪
ISBN13
9781760634674
יצא לאור ב
London
עמודים
280
פורמט
Hardback
תאריך יציאה לאור
4 באפר׳ 2019
Recipes for incredible food from Tel Aviv, its community, its people and their stories
Tel Aviv is colourful, cosmopolitan and modern; a city full of contrasts, fragrances, stories and flavours. It is a vibrant melting pot of cultures, religions and delicious culinary traditions. Haya Molcho and her four sons take us on a journey to meet Tel Aviv's local chefs and story-tellers - from the epicures and the urban forager, to the magician and the survivor - capturing the special spirit of the city's many cuisines and inhabitants. Haya revisits the recipes of her home town, re-creating the flavours of her childhood: knafeh, green shakshuka, sarma, Israeli paella, pickled lemons and much more.
מידע נוסף
עמודים 280
פורמט Hardback
ISBN10 1760634670
יצא לאור ב London
תאריך יציאה לאור 4 באפר׳ 2019